Traditional Pizzas
Regina
Ham and mushrooms.
Hawaiian
Ham, pineapple, onions and green peppers.
Quattro Stagioni (4 Seasons)
Olives, mushrooms, ham and artichokes.
Messicana (Mexican)
Bolognese mince, onion and chilli.
Pescatore (Fisherman)
Prawns, calamari and mussels.
Calzone al Sugo
A turned over pizza filled with Bolognese and cheese.
Primavera (Spring)
Salami, asparagus, mushrooms and artichokes.
Gourmet Pizzas
Cajun Chicken
Cajun chicken, feta, peppadew and mushrooms.
Tina Pizza (NEW)
Bacon, chicken, mushroom, olives, fetta and topped with avo.
Durbs
Strips of fillet steak, topped with a creamy curry sauce and avocado.
Thai Prawns & Calamari
Prawns, calamari and mushrooms, topped with spring onion, pickled ginger and fresh coriander.
Vegetarian Pizzas
Margherita Pizza
Tomato base, cheese, herbs.
Gourmet Pizza
Butternut, spinach, onion, feta with a sweet rosemary balsamic reduction, topped with fresh avocado.
Extras Toppings
Please ask your waiter when ordering.