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Al Pescatore, Italian and Seafood Restaurant in Ballito, is one of the oldest and still one of the most popular restaurants on the North Coast. The secret to their success, Al Pescatore owner Trevor Wolf believes, is the fact that they have been willing to change with the times. Having been in the area for 23 years, Trevor and his wife Jenny have delighted the taste-buds of roughly three generations of locals and holidaymakers. Al Pescatore, Italian and Seafood Restaurant in Ballito, North Coast, started out in the Boulevard Centre in 1989 as an Italian Trattoria. But because of the change in the market, the restaurant has evolved into more of a Mediterranean / seafood restaurant.

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